Below are just a few safety reminders that we went over as a team in preparation for the fall season.

  1. Use the Three-Point Rule: always keep three points of contact with the tractor/truck, either one
    hand and two feet, or two feet and one hand.
  2. Adjust your seat and mirrors to provide maximum visibility.
  3. Keep windows and mirrors clean and cabs/tractors clean of garbage.
  4. Ensure working fire extinguisher is in trucks/tractors prior to harvest season.
  5. Be aware of surroundings (weather/terrain) and adjust speed accordingly.
  6. Stay focused on the task at hand to ensure the safety of yourself and others is not compromised.
  7. Monitor operator fatigue as fatigue can lead to errors and accidents.
  8. Do not sacrifice safety in any activity or event.
    We wish all a safe and plentiful harvest!
White Leaf

At Spring Valley Farms, we are


Scroll to Top